Brandy Espresso Martini
A rich and energizing twist on the classic Espresso Martini, featuring the smooth flavors of brandy.
Instructions
- Brew a shot of fresh espresso and let it cool slightly.
- In a cocktail shaker, add the brandy, coffee liqueur, and cooled espresso.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with three coffee beans on top.
- In a cocktail shaker, add the brandy, coffee liqueur, and cooled espresso.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with three coffee beans on top.
Ingredients
• 2 oz Brandy
• 1 oz Coffee Liqueur
• 1 oz Fresh Espresso
• 1 cup Ice
• 3 pieces Coffee Beans