Brandy Flip
Cocktail Recipe
Description
A rich and creamy cocktail that combines the warmth of brandy with the sweetness of egg and cream, resulting in a velvety smooth drink perfect for chilly evenings.
History
The Brandy Flip is a classic cocktail that dates back to the 19th century, originally enjoyed in colder months. Its creamy texture and warming nature made it a popular choice during the winter.
Instructions
Step 1.
- In a cocktail shaker, combine 2 oz of brandy, 1 oz of simple syrup, and 1 oz of heavy cream.
Step 2.
- Add 1 egg and a handful of ice.
Step 3.
- Shake vigorously until well-chilled and frothy.
Step 4.
- Strain the mixture into a chilled coupe glass.
Step 5.
- Garnish with a sprinkle of grated nutmeg.
Ingredients
2 oz Brandy
1 oz Simple syrup
1 oz Heavy Cream
1 Egg — whole
1 pinch Nutmeg — grated (garnish)
Quick Info
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