Cachaça com Uva
Cocktail Recipe
Description
A refreshing Brazilian cocktail with a fruity twist, combining the traditional taste of cachaça with vibrant grape flavors.
History
The Cachaça com Uva emerged in Brazil as a delightful way to enjoy the local spirit, cachaça, blended with the sweetness of grapes, symbolizing the country's rich agricultural heritage and love for vibrant flavors.
Instructions
Step 1.
- Fill a highball glass with ice cubes.
Step 2.
- Pour 50 ml of cachaça over the ice.
Step 3.
- Add 30 ml of grape juice.
Step 4.
- Top up with 100 ml of soda water.
Step 5.
- Gently stir the mixture to combine the flavors.
Step 6.
- Garnish with a bunch of fresh grapes.
Ingredients
50 ml Cachaça
30 ml Grape Juice
100 ml Soda Water
1 cup Ice cubes
5 Fresh grapes (garnish)
Quick Info
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