Cachaça Manhattan
Cocktail Recipe
Description
A tropical twist on the classic Manhattan, using cachaça for a unique flavor profile that blends sweet and herbal notes.
History
The Cachaça Manhattan blends the traditional elegance of a Manhattan with the vibrant spirit of Brazil, showcasing the versatility of cachaça in modern cocktails.
Instructions
Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 2 oz of cachaça, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
Step 3.
- Fill the mixing glass with ice and stir well for about 30 seconds until chilled.
Step 4.
- Empty the ice water from the chilled coupe glass.
Step 5.
- Strain the mixture into the coupe glass.
Step 6.
- Twist an orange peel over the drink to release the oils, then drop it as a garnish.
Ingredients
2 oz Cachaça
1 oz Sweet Vermouth
2 dashes Angostura Bitters
1 piece Orange peel — twist for garnish (garnish)
Quick Info
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