Glass: Highball glassDifficulty: EasyPrep: 5 minGarnish: Fresh mint sprig and lime wedgeViews: 0
Description
A refreshing twist on the classic mojito, substituting rum with cachaça for a unique Brazilian flair.
History
Originating from Brazil, the Cachaça Mojito combines the traditional Brazilian spirit with the classic minty notes of a mojito, bringing a tropical feel to a beloved cocktail.
Instructions
Step 1.
- In a highball glass, muddle mint leaves and lime wedges together with sugar to release the mint oils and lime juice.
Step 2.
- Fill the glass with ice cubes.
Step 3.
- Pour in the cachaça.
Step 4.
- Add soda water to fill the glass and stir gently to combine the ingredients.
Step 5.
- Garnish with a sprig of fresh mint and a wedge of lime.