Cafe Brulot
Glass: Café au Lait cup Prep: 15m Views: 2
A warm, spiced coffee drink traditionally made with brandy, coffee, and a mix of aromatic spices, perfect for cozy gatherings.
Instructions
- In a saucepan, combine water, coffee, and sugar.
- Heat the mixture until it's steaming, then add the brandy and stir well.
- Add the cloves, cinnamon sticks, nutmeg, and orange peel to the mixture.
- Let simmer for about 5 minutes to allow the flavors to meld together.
- Strain the mixture into a café au lait cup.
- Garnish with a cinnamon stick and serve warm.