Caipirinha de Goiaba
Cocktail Recipe
Description
A tropical twist on the classic Brazilian cocktail, combining the refreshing flavors of cachaça with the sweetness of guava.
History
The Caipirinha is Brazil's national cocktail, traditionally made with cachaça, sugar, and lime. This variation with guava adds a unique fruity flavor that enhances its refreshing character.
Instructions
Step 1.
- Cut the guava into small wedges.
Step 2.
- In an Old Fashioned glass, muddle the guava wedges with sugar to release the fruit's juices.
Step 3.
- Add the cachaça to the glass with muddled guava and sugar.
Step 4.
- Fill the glass with ice and stir gently to mix the ingredients.
Step 5.
- Garnish with a lime wedge and a slice of guava.
Ingredients
50 ml Cachaça
1 piece Fresh guava — cut into wedges
2 teaspoons Sugar
1 cup Ice
1 piece Lime — wedge for garnish (garnish)
1 slice Guava Slice — for garnish (garnish)
Quick Info
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