Caipirinha de Jabuticaba
Cocktail Recipe
Description
A tropical twist on the classic Caipirinha, featuring the unique flavor of jabuticaba berries that adds a sweet and tart profile to the drink.
History
The Caipirinha is Brazil's national cocktail, traditionally made with cachaça, sugar, and lime. The addition of jabuticaba berries, native to Brazil, brings a regional twist that enhances its flavor and appeal.
Instructions
Step 1.
- Muddle the jabuticaba berries and sugar in an Old Fashioned glass until the berries release their juice and the sugar dissolves.
Step 2.
- Add the cachaça to the glass and fill it with ice cubes.
Step 3.
- Stir the mixture gently to combine the ingredients.
Step 4.
- Garnish with a few whole jabuticaba berries and a lime wheel on the rim.
Ingredients
50 ml Cachaça
2 teaspoons Sugar
1 cup Ice cubes
3 Jabuticaba berries — for garnish (garnish)
1 Lime Wheel — for garnish (garnish)
Quick Info
Comments
Please Login to post a comment.