Caipirinha de Kiwi
Cocktail Recipe
Description
A refreshing twist on the classic Caipirinha, infused with the tropical flavor of kiwi.
History
The Caipirinha is Brazil's national cocktail, traditionally made with cachaça, lime, and sugar. This variant adds kiwi for a vibrant and fruity experience, appealing to modern taste buds while maintaining the essence of the original.
Instructions
Step 1.
- Cut the kiwi into small pieces and place them in a glass.
Step 2.
- Add the sugar to the glass and muddle the kiwi and sugar together until well combined and the kiwi releases its juice.
Step 3.
- Squeeze the lime juice into the glass, then add the lime wedges.
Step 4.
- Fill the glass with crushed ice to the rim.
Step 5.
- Pour the cachaça over the ice and stir well to combine the flavors.
Step 6.
- Garnish with a slice of kiwi on the rim.
Ingredients
50 ml Cachaça
1 piece Kiwi — peeled and diced
2 teaspoons Sugar
1 piece Lime — cut into wedges
1 glass Crushed ice
1 slice Kiwi slice (garnish)
Quick Info
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