Champagne and Raspberry Liqueur
Cocktail Recipe
Description
A refreshing and bubbly cocktail combining the elegance of champagne with the sweet, fruity notes of raspberry liqueur.
History
This cocktail is inspired by classic bubbly drinks that pair fruit flavors with sparkling wine, dating back to the late 20th century when flavored liqueurs became popular in cocktail culture.
Instructions
Step 1.
- Chill a champagne flute in the freezer or with ice water.
Step 2.
- Pour 1 ounce of raspberry liqueur into the chilled flute.
Step 3.
- Top with 4 ounces of chilled champagne.
Step 4.
- Gently stir to mix the liqueur with the champagne.
Step 5.
- Garnish with a few fresh raspberries on top.
Ingredients
1 ounce Raspberry liqueur
4 ounces Champagne — chilled
3 pieces Fresh raspberries (garnish)
Quick Info
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