Champagne Cobbler
Cocktail Recipe
Description
A refreshing and fizzy cocktail combining sparkling wine with fresh fruit and a hint of sweetness.
History
The Champagne Cobbler is a classic cocktail that dates back to the 19th century, known for its refreshing qualities and appealing presentation. Traditionally enjoyed in warm weather, it features fresh fruits which enhance the effervescence of champagne.
Instructions
Step 1.
- Muddle a few slices of fresh seasonal fruit (like berries or citrus) in the bottom of a Collins glass.
Step 2.
- Add a splash of simple syrup to the muddled fruit and mix gently.
Step 3.
- Fill the glass with ice cubes to the top.
Step 4.
- Slowly pour chilled champagne over the ice and fruit mixture until the glass is full.
Step 5.
- Gently stir to combine the ingredients.
Step 6.
- Garnish with additional fresh fruit and a sprig of mint.
Ingredients
6 oz Champagne — Chilled
4 slices Fresh seasonal fruits (e.g., berries, citrus) — Sliced
0.5 oz Simple syrup — Homemade or store-bought (optional)
1 cup Ice cubes
1 Mint Sprig (garnish)
Quick Info
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