Glass: Collins glass
Difficulty: Medium
Prep: 5 min
Garnish: Lemon slice and a cherry
Views: 0
Description
A refreshing twist on the classic Tom Collins, using sparkling champagne for a bubbly finish.
History
The Champagne Collins is a delightful variation of the Tom Collins that emerged during the 20th century. It combines the timeless flavors of gin with the effervescence of champagne, making it a popular choice for celebrations and brunches.
Instructions
Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add gin, lemon juice, and simple syrup to the shaker.
Step 3.
- Shake well until chilled.
Step 4.
- Strain the mixture into a Collins glass filled with ice.
Step 5.
- Top with champagne.
Step 6.
- Garnish with a lemon slice and a cherry.