Champagne Gin Punch

Cocktail Recipe
Champagne Gin Punch
Glass: Punch bowl and cups Difficulty: Medium Prep: 15 min Garnish: Citrus slices and fresh mint leaves Views: 0

Description

A refreshing and bubbly gin punch that combines the botanical notes of gin with the effervescence of champagne, perfect for celebrations.

History

This cocktail blends the classic elegance of champagne with the aromatic complexity of gin, reflecting a trend of light and refreshing punches that rose in popularity during the 19th century at social gatherings.

Instructions

Step 1.
- In a large punch bowl, combine the gin, lemon juice, and simple syrup.
Step 2.
- Stir in the chilled champagne and mix gently to preserve the bubbles.
Step 3.
- Add in fresh fruit slices and mint leaves for garnish.
Step 4.
- Serve in cups over ice, adding additional mint for decoration if desired.

Ingredients

500 ml Gin
100 ml Lemon juice
150 ml Simple syrup
750 ml Champagne — chilled
1 whole Citrus slices (oranges, lemons) — thinly sliced (garnish)
10 leaves Fresh mint leaves — for garnish (garnish)

Quick Info

Views: 0
Created: 2026-02-11 20:07:04
Updated: 2026-02-11 23:41:22

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