Glass: Julep cup or champagne fluteDifficulty: MediumPrep: 10 minGarnish: Fresh mint sprigViews: 0
Description
A refreshing twist on the classic mint julep, featuring bubbly champagne for a sparkling finish.
History
The Champagne Julep combines the tradition of the Southern mint julep with the celebratory spirit of champagne, making it a popular choice for special occasions and summer gatherings.
Instructions
Step 1.
- Muddle fresh mint leaves in the bottom of a julep cup or champagne flute with a sugar cube until fragrant.
Step 2.
- Fill the cup with crushed ice, then pour over the champagne.
Step 3.
- Gently stir the mixture to combine.
Step 4.
- Top with additional crushed ice to form a mound, if desired.