Step 1.
- In a highball glass, fill with ice cubes.
Step 2.
- Pour 5 oz of claret wine over the ice.
Step 3.
- Add 2 oz of freshly squeezed lemon juice.
Step 4.
- Top with 3 oz of soda water.
Step 5.
- Stir gently to combine the ingredients.
Step 6.
- Garnish with a lemon wheel.