Cognac Alexander
Cocktail Recipe
Description
A rich and creamy cocktail that combines the smoothness of cognac with the sweet and aromatic elements of cream and chocolate.
History
The Cognac Alexander is a variation of the classic Alexander cocktail that substitutes gin with cognac, giving it a luxurious twist. It became popular in the early 20th century, particularly at elegant gatherings where fine spirits were favored.
Instructions
Step 1.
- Chill a coupe glass.
Step 2.
- In a shaker, combine 2 oz of cognac, 1 oz of crème de cacao, and 1 oz of heavy cream.
Step 3.
- Add ice to the shaker and shake well until chilled.
Step 4.
- Strain the mixture into the chilled coupe glass.
Step 5.
- Garnish with a sprinkle of grated nutmeg on top.
Ingredients
2 oz Cognac — none
1 oz Crème de Cacao — none
1 oz Heavy Cream — none
1 pinch Grated Nutmeg — for garnish (garnish)
Quick Info
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