Cynar Spritz
Cocktail Recipe
Description
A refreshing and bittersweet cocktail that highlights the artichoke liqueur Cynar, perfect for warm days.
History
The Cynar Spritz originated in Italy, where it became popular as a light and refreshing aperitif, combining the herbal and earthy flavors of Cynar with the effervescence of prosecco.
Instructions
Step 1.
- Fill a wine glass with ice.
Step 2.
- Pour 2 ounces of Cynar over the ice.
Step 3.
- Add 3 ounces of prosecco.
Step 4.
- Top off with a splash of soda water.
Step 5.
- Gently stir to combine.
Step 6.
- Garnish with an orange slice and a mint sprig.
Ingredients
2 oz Cynar
3 oz Prosecco
1 oz Soda Water (optional)
1 Orange slice (garnish)
1 Mint Sprig (garnish)
Quick Info
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