Diplomat
A sophisticated cocktail that balances the richness of rum with aromatic bitters and sweet vermouth, perfect for sipping on special occasions.
Instructions
- Chill a coupe glass by filling it with ice water.
- In a mixing glass, combine 1.5 ounces of aged rum, 0.75 ounces of sweet vermouth, and 0.5 ounces of orange liqueur.
- Add two dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Discard the ice water from the coupe glass and strain the mixture into the chilled glass.
- Garnish with an orange twist.
- In a mixing glass, combine 1.5 ounces of aged rum, 0.75 ounces of sweet vermouth, and 0.5 ounces of orange liqueur.
- Add two dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Discard the ice water from the coupe glass and strain the mixture into the chilled glass.
- Garnish with an orange twist.
Ingredients
• 1.5 ounce Aged Rum
• 0.75 ounce Sweet Vermouth
• 0.5 ounce Orange liqueur
• 2 dashes Angostura Bitters
• 1 Orange Twist