Glass: Martini glass
Difficulty: Easy
Prep: 5 min
Garnish: Lemon twist or olive
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Description
A classic cocktail known for its crisp, clean taste, the Dry Martini showcases the elegance of gin, often enjoyed with a twist of lemon or an olive.
History
The Dry Martini has been a staple in cocktail culture since the late 19th century, evolving from the earlier sweet martini to favor drier vermouth, becoming synonymous with sophistication.
Instructions
Step 1.
- Chill a martini glass by placing it in the freezer or filling it with ice water while you prepare the drink.
Step 2.
- In a mixing glass, combine the gin and dry vermouth.
Step 3.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
Step 4.
- Strain the mixture into the chilled martini glass.
Step 5.
- Garnish with a twist of lemon peel or an olive.