Dry Martini
A classic cocktail known for its crisp, clean taste, the Dry Martini showcases the elegance of gin, often enjoyed with a twist of lemon or an olive.
Instructions
- Chill a martini glass by placing it in the freezer or filling it with ice water while you prepare the drink.
- In a mixing glass, combine the gin and dry vermouth.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
- Strain the mixture into the chilled martini glass.
- Garnish with a twist of lemon peel or an olive.
- In a mixing glass, combine the gin and dry vermouth.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
- Strain the mixture into the chilled martini glass.
- Garnish with a twist of lemon peel or an olive.
Ingredients
• 2 oz Gin
• 1 oz Dry Vermouth
• 1 item Lemon twist
• 1 item Olive