A refreshing twist on the classic margarita, infused with the floral notes of elderflower and a kick of chili heat.
Instructions
- Rim the edge of a cocktail glass with lime juice and dip in coarse salt.
- In a cocktail shaker, combine the tequila, elderflower liqueur, lime juice, and a slice of fresh chili.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the prepared cocktail glass filled with ice.
- Garnish with a slice of chili pepper and an elderflower sprig.