Elderflower Mint Julep
A refreshing twist on the classic mint julep, infused with elderflower for a floral sweetness.
Instructions
- Muddle fresh mint leaves with sugar in the bottom of a julep cup.
- Add crushed ice to the cup, filling it halfway.
- Pour in bourbon and elderflower liqueur over the ice.
- Stir gently to mix and chill the ingredients.
- Top with more crushed ice, heaping it above the rim of the cup.
- Garnish with a sprig of fresh mint and a slice of lime.
- Add crushed ice to the cup, filling it halfway.
- Pour in bourbon and elderflower liqueur over the ice.
- Stir gently to mix and chill the ingredients.
- Top with more crushed ice, heaping it above the rim of the cup.
- Garnish with a sprig of fresh mint and a slice of lime.
Ingredients
• 10 leaves Fresh mint leaves
• 1 teaspoon Granulated sugar
• 1 cup Crushed ice
• 2 ounces Bourbon
• 1 ounce Elderflower liqueur
• 1 sprig Mint Sprig
• 1 slice Lime