Elderflower Sparkling Fig
Cocktail Recipe
Description
A refreshing cocktail that blends the floral notes of elderflower with the sweetness of figs and a bubbly finish.
History
The Elderflower Sparkling Fig is a modern cocktail creation that embodies the trends of using floral liqueurs and seasonal fruits. It first appeared in trendy bars in the early 2010s, celebrating the flavors of spring and summer.
Instructions
Step 1.
- Chill the champagne flute in the freezer for a few minutes.
Step 2.
- In a shaker, combine elderflower liqueur and fresh fig puree.
Step 3.
- Add ice to the shaker and shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into the chilled champagne flute.
Step 5.
- Top with sparkling wine or champagne.
Step 6.
- Garnish with a slice of fresh fig and a few edible flowers. Enjoy!
Ingredients
1.5 oz Elderflower liqueur
1 medium Fresh figs (pureed) — pureed
4 oz Sparkling wine or Champagne
1 garnish Edible flowers (garnish)
1 slice Fresh Fig Slice (garnish)
Quick Info
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