A refreshing cocktail that combines the floral notes of elderflower with the subtle sweetness of maple syrup, topped with sparkling water for a bubbly finish.
Instructions
- Fill a shaker with ice.
- Add 1.5 oz elderflower liqueur.
- Pour in 0.5 oz maple syrup.
- Shake gently to combine.
- Strain into a flute glass.
- Top with 3 oz sparkling water.
- Garnish with an elderflower blossom or a lemon twist.