Emerald

Emerald
Glass: Coupe Prep: 5m Views: 1

A vibrant and refreshing cocktail featuring gin and green herbal liqueurs, offering a perfect balance of sweetness and herbal notes.

Instructions

- Fill a shaker with ice.
- Add 2 ounces of gin to the shaker.
- Pour in 0.5 ounces of green crème de menthe.
- Add 0.5 ounces of sweet vermouth.
- Shake well until chilled.
- Strain into a chilled coupe glass.
- Garnish with a lemon twist.

Ingredients


2 ounces Gin
0.5 ounces Green crème de menthe
0.5 ounces Sweet Vermouth
1 piece Lemon twist