Fernet Cola Float
A refreshing twist on a classic highball, blending the herbal complexity of Fernet with the sweetness of cola and topped with a scoop of vanilla ice cream for a creamy float.
Instructions
- Fill a highball glass with ice cubes.
- Pour 1.5 oz of Fernet over the ice.
- Add 4 oz of cola, gently stirring to combine.
- Top with 1 scoop of vanilla ice cream.
- Serve immediately with a straw or spoon.
- Pour 1.5 oz of Fernet over the ice.
- Add 4 oz of cola, gently stirring to combine.
- Top with 1 scoop of vanilla ice cream.
- Serve immediately with a straw or spoon.
Ingredients
• 1.5 oz Fernet
• 4 oz Cola
• 1 scoop Vanilla Ice Cream