Glass: Highball glassDifficulty: MediumPrep: 10 minGarnish: Mint sprig and a slice of limeViews: 0
Description
A refreshing twist on the classic Mojito with a hint of sparkling wine, perfect for summer gatherings.
History
The French Mojito combines the traditional Cuban recipe with a French flair, often enjoyed at cafes in Paris and inspired by the popularity of cocktails in global culture.
Instructions
Step 1.
- In a highball glass, muddle the mint leaves and lime wedges together to release the mint oils and lime juice.
Step 2.
- Add the sugar and muddle further until the sugar dissolves.
Step 3.
- Fill the glass with crushed ice and pour the rum over the ice.
Step 4.
- Top with sparkling wine and stir gently to combine.
Step 5.
- Garnish with a sprig of mint and a slice of lime.