French Toast Cocktail
Cocktail Recipe
Description
A creamy and indulgent cocktail that captures the essence of breakfast with hints of cinnamon and maple syrup, perfect for brunch or a cozy night in.
History
This cocktail is inspired by the classic French toast dish, combining flavors of cinnamon, sugar, and syrup into a delightful drink. It emerged as a trendy brunch cocktail aiming to offer a new way to enjoy beloved breakfast flavors.
Instructions
Step 1.
- In a shaker, combine 2 oz of bourbon, 1 oz of maple syrup, 1 oz of heavy cream, and a pinch of ground cinnamon.
Step 2.
- Fill the shaker with ice and shake vigorously until well chilled.
Step 3.
- Strain the mixture into a chilled coupe glass.
Step 4.
- Garnish with a cinnamon stick and a dusting of powdered sugar.
Ingredients
2 oz Bourbon
1 oz Maple syrup
1 oz Heavy Cream
0.5 tsp Ground cinnamon (optional)
0 Powdered Sugar (garnish)
1 Cinnamon stick (garnish)
Quick Info
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