Game Day Punch
Cocktail Recipe
Description
A refreshing and fruity punch perfect for celebrating game day with friends, combining the warmth of rum with citrus and spice.
History
Punches originated in the 17th century as a way to mix spirits with water, sugar, and spices. This particular recipe evolves the classic punch into a delightful, crowd-pleasing drink ideal for sports events.
Instructions
Step 1.
- In a large mixing bowl or pitcher, combine the light rum and lime juice.
Step 2.
- Add the pineapple juice and orange juice, stirring well.
Step 3.
- Mix in grenadine for sweetness and a touch of color.
Step 4.
- Add ginger ale to give the punch its fizz.
Step 5.
- Mix gently to combine all ingredients without losing carbonation.
Step 6.
- Serve in a punch bowl over ice, garnished with orange slices, lemon wedges, and mint leaves.
Ingredients
2 cups Light rum
1 cup Lime juice
2 cups Pineapple juice
2 cups Orange juice
1 cup Grenadine (optional)
4 cups Ginger Ale
1 cup Orange slices — for garnish (garnish)
1 cup Lemon wedges — for garnish (garnish)
1 cup Mint leaves — for garnish (garnish)
Quick Info
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