Instructions
- In a large mixing bowl or pitcher, combine the light rum and lime juice.
- Add the pineapple juice and orange juice, stirring well.
- Mix in grenadine for sweetness and a touch of color.
- Add ginger ale to give the punch its fizz.
- Mix gently to combine all ingredients without losing carbonation.
- Serve in a punch bowl over ice, garnished with orange slices, lemon wedges, and mint leaves.