Gin Bellini
Cocktail Recipe
Description
A refreshing twist on the classic Bellini, combining the botanicals of gin with the sweetness of peach puree and sparkling wine for a delightful summer sip.
History
The Gin Bellini is a modern variation on the traditional Bellini, which originated in Venice, Italy. This version incorporates gin, adding a herbal complexity that complements the fruity peach flavor, making it a popular choice in contemporary cocktail culture.
Instructions
Step 1.
- Chill a champagne flute in the refrigerator or by filling it with ice water for a few minutes.
Step 2.
- In a shaker, combine 1 oz of gin and 2 oz of peach puree.
Step 3.
- Fill the shaker with ice and shake gently to mix and chill.
Step 4.
- Strain the mixture into the chilled champagne flute.
Step 5.
- Top with 2 oz of sparkling wine.
Step 6.
- Garnish with a slice of fresh peach on the rim.
Ingredients
1 oz Gin
2 oz Peach puree
2 oz Sparkling wine
1 Peach slice — for garnish (garnish)
Quick Info
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