Gin Collins Basil
A refreshing twist on the classic Tom Collins, infused with fresh basil for a herbaceous flavor.
Instructions
- Muddle 4-5 fresh basil leaves with 1 oz of simple syrup in a highball glass.
- Fill the glass with ice cubes.
- Add 2 oz of gin and the juice of 1 lemon (about 1 oz).
- Top with soda water and stir gently to combine.
- Garnish with a fresh basil leaf.
- Fill the glass with ice cubes.
- Add 2 oz of gin and the juice of 1 lemon (about 1 oz).
- Top with soda water and stir gently to combine.
- Garnish with a fresh basil leaf.
Ingredients
• 2 oz Gin
• 1 oz Simple syrup
• 5 Fresh basil leaves
• 1 oz Lemon juice
• 4 oz Soda Water
• 1 Basil Leaf