Gin Collins Raspberry
A refreshing twist on the classic Tom Collins, the Gin Collins Raspberry combines the botanical flavors of gin with the tartness of fresh raspberries, topped with sparkling water for a bubbly finish.
Instructions
- Muddle fresh raspberries in a shaker with a spoon.
- Add gin, lemon juice, and simple syrup to the shaker filled with ice.
- Shake well until chilled.
- Strain the mixture into a Collins glass filled with ice.
- Top up with soda water and gently stir to combine.
- Garnish with fresh raspberries and a lemon wheel.
- Add gin, lemon juice, and simple syrup to the shaker filled with ice.
- Shake well until chilled.
- Strain the mixture into a Collins glass filled with ice.
- Top up with soda water and gently stir to combine.
- Garnish with fresh raspberries and a lemon wheel.
Ingredients
• 50 ml Gin
• 25 ml Lemon juice
• 15 ml Simple syrup
• 100 ml Soda Water
• 2 Fresh raspberries
• 1 Lemon wheel