Glass: Martini glass
Difficulty: Medium
Prep: 5 min
Garnish: Basil leaf
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Description
A refreshing twist on the classic gin martini, infused with fresh basil for a fragrant and herbaceous note.
History
The Gin Martini Basil combines the timeless elegance of the classic gin martini with the herbal freshness of basil, reflecting the trend of adding fresh ingredients to cocktails for enhanced flavor profiles.
Instructions
Step 1.
- Muddle a few fresh basil leaves in the bottom of a shaker.
Step 2.
- Add gin and dry vermouth to the shaker with ice.
Step 3.
- Shake gently to chill the mixture, being careful not to bruise the basil too much.
Step 4.
- Strain the mixture into a chilled martini glass.
Step 5.
- Garnish with a fresh basil leaf on top.