Gin Martini Cucumber
A refreshing twist on the classic gin martini, infused with crisp cucumber for a light and aromatic experience.
Instructions
- Chill a martini glass by filling it with ice water.
- In a mixing glass, add gin and dry vermouth.
- Add cucumber slices and muddle gently to release their flavor.
- Fill the mixing glass with ice and stir for about 30 seconds until well chilled.
- Remove ice water from the martini glass and strain the mixture into the glass.
- Garnish with a fresh cucumber slice on the rim.
- In a mixing glass, add gin and dry vermouth.
- Add cucumber slices and muddle gently to release their flavor.
- Fill the mixing glass with ice and stir for about 30 seconds until well chilled.
- Remove ice water from the martini glass and strain the mixture into the glass.
- Garnish with a fresh cucumber slice on the rim.
Ingredients
• 2.5 oz Gin
• 0.5 oz Dry Vermouth
• 1 slice Cucumber