Gin Martini Extra Dry
A classic, crisp cocktail known for its simplicity and elegance, perfect for any occasion.
Instructions
- Chill a martini glass by placing it in the freezer or filling it with ice water.
- In a mixing glass, combine 2 ounces of gin and 1/2 ounce of dry vermouth.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
- Strain the mixture into the chilled martini glass.
- Garnish with a lemon twist or an olive as preferred.
- In a mixing glass, combine 2 ounces of gin and 1/2 ounce of dry vermouth.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
- Strain the mixture into the chilled martini glass.
- Garnish with a lemon twist or an olive as preferred.
Ingredients
• 2 ounces Gin
• 0.5 ounces Dry Vermouth
• 1 cup Ice
• 1 piece Lemon twist
• 1 piece Olive