Gin Martini Smoked
A sophisticated gin martini with a unique smoky twist, offering a blend of classic flavors and aromatic depth.
Instructions
- Prepare your smoking device with wood chips, such as cherry or applewood.
- In a mixing glass, combine gin and dry vermouth with ice.
- Stir well until the mixture is chilled.
- Using a fine mesh strainer, strain the mixture into a chilled cocktail glass.
- Using the smoking device, introduce smoke into the glass for a few seconds to infuse the cocktail.
- Garnish with an olive or a lemon twist before serving.
- In a mixing glass, combine gin and dry vermouth with ice.
- Stir well until the mixture is chilled.
- Using a fine mesh strainer, strain the mixture into a chilled cocktail glass.
- Using the smoking device, introduce smoke into the glass for a few seconds to infuse the cocktail.
- Garnish with an olive or a lemon twist before serving.
Ingredients
• 2 oz Gin
• 0.5 oz Dry Vermouth
• none Smoked Wood Chips
• 1 none Olive
• 1 none Lemon twist