Gin Mule Basil
A refreshing twist on the classic Moscow Mule, combining gin with the zesty flavors of ginger beer and fragrant basil.
Instructions
- In a cocktail shaker, muddle 6-8 fresh basil leaves to release their aroma.
- Add 2 ounces of gin and 1 ounce of freshly squeezed lime juice to the shaker.
- Fill the shaker with ice and shake well to chill the mixture.
- Strain the mixture into a copper mug filled with ice.
- Top off with 4 ounces of ginger beer and gently stir.
- Garnish with a fresh basil leaf and a lime wedge.
- Add 2 ounces of gin and 1 ounce of freshly squeezed lime juice to the shaker.
- Fill the shaker with ice and shake well to chill the mixture.
- Strain the mixture into a copper mug filled with ice.
- Top off with 4 ounces of ginger beer and gently stir.
- Garnish with a fresh basil leaf and a lime wedge.
Ingredients
• 2 ounce Gin
• 6 Fresh basil leaves
• 1 ounce Fresh Lime Juice
• 4 ounce Ginger Beer
• 1 Basil Leaf
• 1 Lime Wedge