Gin Mule Hibiscus
A refreshing twist on the classic Moscow Mule, combining gin with the floral notes of hibiscus for a vibrant and aromatic cocktail.
Instructions
- Fill a copper mug with ice.
- Add 2 ounces of gin and 1 ounce of hibiscus syrup to the mug.
- Squeeze in the juice of half a lime.
- Top off with ginger beer and stir gently.
- Garnish with a hibiscus flower and a lime wheel.
- Add 2 ounces of gin and 1 ounce of hibiscus syrup to the mug.
- Squeeze in the juice of half a lime.
- Top off with ginger beer and stir gently.
- Garnish with a hibiscus flower and a lime wheel.
Ingredients
• 2 ounces Gin
• 1 ounce Hibiscus Syrup
• 0.5 ounces Lime juice
• 4 ounces Ginger Beer
• 1 piece Hibiscus flower
• 1 piece Lime Wheel