Gin Punch Blackberry
A refreshing gin-based punch infused with the tartness of blackberries, perfect for summer gatherings.
Instructions
- In a mixing bowl, muddle the fresh blackberries with the sugar until well crushed.
- Add the gin, lemon juice, and soda water to the muddled mixture.
- Stir gently until combined and sugar is dissolved.
- Fill a punch bowl or pitcher with ice and pour the mixture over the ice.
- Garnish with additional blackberries and fresh mint sprigs.
- Add the gin, lemon juice, and soda water to the muddled mixture.
- Stir gently until combined and sugar is dissolved.
- Fill a punch bowl or pitcher with ice and pour the mixture over the ice.
- Garnish with additional blackberries and fresh mint sprigs.
Ingredients
• 750 ml Gin
• 200 g Fresh blackberries
• 150 ml Lemon juice
• 100 g Sugar
• 500 ml Soda Water
• 3 pieces Mint sprigs