Glass: Punch BowlDifficulty: MediumPrep: 15 minGarnish: Fresh passionfruit slices and mint leavesViews: 3
Description
A refreshing and vibrant punch that combines the botanical notes of gin with the tropical sweetness of passionfruit, perfect for gatherings.
History
Gin Punch has been a popular social drink since the 18th century, evolving into many variations over time. This version highlights the exotic flavor of passionfruit, making it a modern favorite.
Instructions
Step 1.
- In a large punch bowl, combine 2 cups of gin and 1 cup of fresh lime juice.
Step 2.
- Add 1 cup of passionfruit syrup and stir well to mix all the ingredients.
Step 3.
- Pour in 4 cups of tonic water for a refreshing fizz.
Step 4.
- Fill the bowl with ice cubes to chill and dilute the mixture slightly.
Step 5.
- Garnish with slices of fresh passionfruit and sprigs of mint before serving.
Ingredients
480 ml Gin — none
240 ml Fresh Lime Juice — juiced
240 ml Passionfruit syrup — none
960 ml Tonic Water — chilled
1 bowl Ice cubes — for serving
2 pieces Fresh Passionfruit Slices — for garnish (garnish)