Name: Gin Punch Peach
Prep time: 15 min
Total time: 15 min
Cuisine: Cocktail
Ingredients: 750 ml Gin; 250 ml Peach puree; 150 ml Lemon juice — freshly squeezed; 100 ml Simple syrup; 1000 ml Cold water; 500 ml Club soda; 2 pieces Peach Slices — for garnish; 10 pieces Mint leaves — for garnish

Gin Punch Peach

Cocktail Recipe

Glass: Punch Bowl Difficulty: Medium Prep: 15 min Garnish: Peach slices and mint leaves Views: 1

Description

A refreshing and fruity punch that combines the crispness of gin with the sweet, juicy essence of peach, perfect for summer gatherings.

History

Gin Punch has its roots in 16th century England, evolving over the years to incorporate fruits and spices, making it a popular choice at celebrations.

Instructions

Step 1.

- In a large punch bowl, combine the gin, peach puree, lemon juice, and simple syrup.

Step 2.

- Add the cold water and stir gently to mix.

Step 3.

- Fill the bowl with ice to chill the mixture.

Step 4.

- Top with club soda just before serving to add a fizzy touch.

Step 5.

- Garnish with peach slices and fresh mint leaves.

Ingredients

750 ml Gin

250 ml Peach puree

150 ml Lemon juice — freshly squeezed

100 ml Simple syrup

1000 ml Cold water

500 ml Club soda (optional)

2 pieces Peach Slices — for garnish (garnish)

10 pieces Mint leaves — for garnish (garnish)

Quick Info

Views: 1

Created: 2026-02-11 22:11:14

Updated: 2026-02-12 08:59:46

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