Gin Sour Basil
Cocktail Recipe
Description
A refreshing twist on the classic sour, incorporating the aromatic flavor of basil to complement the botanical notes of gin.
History
The Gin Sour Basil is a modern take on the classic gin sour, which has roots in the cocktail culture of the 19th century, known for using fresh ingredients to enhance the flavor profile.
Instructions
Step 1.
- In a cocktail shaker, muddle 4 fresh basil leaves with simple syrup to release their oils.
Step 2.
- Add 2 oz of gin, 1 oz of fresh lemon juice, and ice to the shaker.
Step 3.
- Shake well for about 15 seconds until chilled.
Step 4.
- Strain into a chilled coupe glass.
Step 5.
- Garnish with a fresh basil leaf on top.
Ingredients
2 oz Gin
1 oz Fresh lemon juice
0.5 oz Simple syrup
4 Fresh basil leaves — muddled
1 Basil Leaf — for garnish (garnish)
Quick Info
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