Glass: Coupé glass
Difficulty: Medium
Prep: 5 min
Garnish: Pineapple slice and a cherry
Views: 2
Description
A tropical twist on the classic gin sour, blending the crispness of gin with the sweet and tangy notes of pineapple juice.
History
The Gin Sour Pineapple emerged as a refreshing variation of the traditional gin sour, popularized during the craft cocktail revival of the early 21st century, which embraced creative fruit combinations.
Instructions
Step 1.
- In a cocktail shaker, combine gin, pineapple juice, lemon juice, and simple syrup.
Step 2.
- Fill the shaker with ice, then shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a chilled coupé glass.
Step 4.
- Garnish with a slice of pineapple and a cherry.