A refreshing floral twist on the classic spritz, combining the botanical notes of gin with lavender and sparkling wine for a delightful summer drink.
Instructions
- Fill a wine glass with ice cubes.
- Add 2 ounces of gin.
- Pour in 1 ounce of lavender syrup.
- Top with 3 ounces of sparkling wine or soda water.
- Gently stir the mixture to combine.
- Garnish with a lavender sprig and a twist of lemon.