Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Lime wedge
Views: 3
Description
A refreshing blend of gin and tonic water, garnished with a slice of lime, perfect for warm afternoons.
History
The Gin Tonic Classic has roots dating back to the 19th century, when British colonialists mixed gin with quinine tonic to make it more palatable and ward off malaria.
Instructions
Step 1.
- Fill a highball glass with ice cubes.
Step 2.
- Pour 2 ounces of gin over the ice.
Step 3.
- Top with 4 ounces of tonic water.
Step 4.
- Gently stir to combine.
Step 5.
- Garnish with a lime wedge.