Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Hibiscus flower and lime wedge
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Description
A floral twist on the classic gin and tonic, infused with the vibrant flavors of hibiscus for a refreshing and aromatic experience.
History
The Gin Tonic Hibiscus is a modern variation of the classic gin and tonic, bringing in the unique flavors of hibiscus, which has been enjoyed in various cultures for centuries for its refreshing qualities.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 2 ounces of gin over the ice.
Step 3.
- Add 4 ounces of tonic water.
Step 4.
- Stir gently to combine.
Step 5.
- Add 1 ounce of hibiscus syrup.
Step 6.
- Garnish with a hibiscus flower and a lime wedge.