Gin Tonic Lime

Cocktail Recipe
Gin Tonic Lime
Glass: Highball glass Difficulty: Easy Prep: 5 min Garnish: Lime wedge Views: 2

Description

A refreshing cocktail combining the crispness of gin with the zesty flavor of lime, topped with tonic water for a bubbly finish.

History

The Gin and Tonic originated in the 19th century as a medicinal tonic to prevent malaria, quickly evolving into a popular cocktail enjoyed around the world.

Instructions

Step 1.
- Fill a highball glass with ice cubes.
Step 2.
- Pour 2 ounces of gin over the ice.
Step 3.
- Squeeze the juice of half a lime into the glass.
Step 4.
- Top with tonic water, about 4 to 6 ounces, depending on taste.
Step 5.
- Garnish with a lime wedge.
Step 6.
- Stir gently to combine and enjoy.

Ingredients

2 ounces Gin
0.5 ounces Lime juice — freshly squeezed
4 ounces Tonic Water
1 cup Ice cubes
1 piece Lime Wedge (garnish)

Quick Info

Views: 2
Created: 2026-02-11 22:11:14
Updated: 2026-02-15 05:48:59

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