Grapefruit Mimosa
Cocktail Recipe
Description
A refreshing twist on the classic mimosa, featuring the bright flavor of grapefruit juice paired with sparkling wine.
History
The Mimosa originated in the 1920s and has since evolved to include various fruit juices. The grapefruit variation brings a zesty character that complements the bubbly nature of sparkling wine.
Instructions
Step 1.
- Chill the champagne flute in the refrigerator for a few minutes.
Step 2.
- In the flute, pour in fresh grapefruit juice until it fills about halfway.
Step 3.
- Top with chilled sparkling wine, gently pouring to avoid overflow.
Step 4.
- Garnish with a slice of grapefruit on the rim of the glass.
Ingredients
3 oz Fresh grapefruit juice — freshly squeezed
3 oz Sparkling wine — chilled
1 piece Grapefruit slice — for garnish (garnish)
Quick Info
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