Holiday Champagne Punch
Cocktail Recipe
Description
A festive and refreshing punch made with sparkling wine, fruity flavors, and festive additions, perfect for holiday celebrations.
History
Champagne punch has been a holiday tradition for centuries, combining bubbly with various fruit juices and spirits to create celebratory cocktails. This variation adds a hint of warmth with spices, making it ideal for winter festivities.
Instructions
Step 1.
- In a large punch bowl, combine 2 cups of cranberry juice and 1 cup of orange juice.
Step 2.
- Add 1 cup of vodka for a spirited kick.
Step 3.
- Gently stir in 4 cups of chilled champagne or sparkling wine.
Step 4.
- Add 1/2 cup of simple syrup (adjust to taste) for sweetness.
Step 5.
- Mix in the zest of one orange and a sprinkle of ground cinnamon for a festive flavor.
Step 6.
- Add ice to the punch bowl and stir well.
Step 7.
- Garnish with fresh cranberries and rosemary sprigs before serving.
Ingredients
2 cups Cranberry Juice — none
1 cup Orange juice — none
1 cup Vodka — none
4 cups Champagne or sparkling wine — chilled
0.5 cup Simple syrup — adjust to taste (optional)
1 unit Orange Zest — from one orange
1 teaspoon Ground cinnamon — sprinkled (optional)
0 cup Fresh Cranberries — for garnish (garnish)
0 unit Rosemary sprigs — for garnish (garnish)
Quick Info
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