Hunter’s Punch
Cocktail Recipe
Description
A refreshing and fruity punch ideal for outdoor gatherings, packed with the flavors of autumn fruits and a hint of spice.
History
Originating from traditional hunting parties, Hunter’s Punch combines seasonal fruits to create a drink that celebrates camaraderie and the great outdoors.
Instructions
Step 1.
- In a large punch bowl, combine the apple cider, orange juice, and lemon juice.
Step 2.
- Add the bourbon to the mixture and stir well.
Step 3.
- Incorporate the sliced fruits (apples and oranges) into the punch.
Step 4.
- Add cinnamon sticks for a spiced flavor and stir gently.
Step 5.
- Refrigerate for at least one hour to allow the flavors to meld.
Step 6.
- Serve over ice in individual cups, garnished with a few apple slices and a cinnamon stick.
Ingredients
2 cups Bourbon
3 cups Apple cider
1 cup Orange juice
1 cup Lemon juice
2 pieces Sliced Apples — sliced (garnish)
1 piece Sliced oranges — sliced (garnish)
3 pieces Cinnamon sticks (garnish)
Quick Info
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