Irish Whiskey Punch (Jerry Thomas Style)
A classic punch that blends the warmth of Irish whiskey with citrus and sugar for a delightful and refreshing drink.
Instructions
- In a punch bowl, combine 2 cups of Irish whiskey with 1 cup of fresh lemon juice.
- Add 1 cup of simple syrup and stir until well mixed.
- Pour in 4 cups of hot water and stir gently.
- Taste and adjust sweetness, adding more syrup if desired.
- Serve in punch cups over ice, garnished with thinly sliced lemon and a sprinkle of nutmeg.
- Add 1 cup of simple syrup and stir until well mixed.
- Pour in 4 cups of hot water and stir gently.
- Taste and adjust sweetness, adding more syrup if desired.
- Serve in punch cups over ice, garnished with thinly sliced lemon and a sprinkle of nutmeg.
Ingredients
• 480 ml Irish whiskey
• 240 ml Fresh lemon juice
• 240 ml Simple syrup
• 960 ml Hot water
• 1 slice Lemon
• 1 pinch Nutmeg